Course details
[Food only] Uzuki's Chef's Choice Course (8 dishes in total) featuring steamed tilefish and plenty of seasonal bamboo shoots, 8,800 yen
![[Food only] Uzuki's Chef's Choice Course (8 dishes in total) featuring steamed tilefish and plenty of seasonal bamboo shoots, 8,800 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/997c6w0c/50157422/5tse_w540h540.jpg)
8800 yen(Tax included)
- 8items
- 1persons-
This is a kaiseki-style course full of seasonal flavor, using ingredients that change monthly.Please enjoy a variety of visually pleasing dishes in a relaxing atmosphere reminiscent of a Kyoto townhouse. *If you cancel on the day, a cancellation fee of 100% of the course price will be charged.Please be sure to cancel by the day before.You can also add all-you-can-drink for an additional 3,000 yen (last order in 90 minutes)
Course menu
*From March 3rd, we will charge a seating fee of 5% of the bill (tax included).
Thank you for your understanding.
*Contents may change depending on availability.
* For cancellation on the day, a cancellation fee of 100% of the course price will be charged.Please be sure to cancel by the day before.
Appetizer: Uzuki hassun
Assortment of seasonal fresh fish
Lidded Steamed Sweet Snapper with Cherry Blossoms
Grilled Spanish mackerel with butterbur miso
Miryo New mozuku seaweed vinegar and sea bream milt
Main dish: Deep-fried bamboo shoots and shrimp paste
Meal: Bamboo shoot rice, red miso soup, pickles
Dessert of Uzuki
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
2025/03/27 update
