FOOD
1/10
Tanba black edamame peperoncino
950 yen(税込)
The perfect balance of saltiness and garlic aroma is addictive.
1/10
Nanban-style marinated summer conger eel
1000 yen(税込)
Enjoy it with plenty of aromatic vegetables.
1/10
Marinated octopus and grapefruit
980 yen(税込)
This dish is an exquisite combination of the sweetness of octopus and grapefruit.
1/10
Omi duck breast with orange mustard sauce
1850 yen(税込)
A classic French dish, this is a refreshing combination of duck and orange.
1/10
Simmered Kamo eggplant and summer vegetables
1000 yen(税込)
We carefully simmered seasonal summer vegetables in a light broth.
1/10
Crisp Mizuna and Pork Shabu-Shabu Salad with Aromatic Herbs
¥ 1050(税込)
Enjoy it with plenty of aromatic vegetables.
1/10
Seared bonito carpaccio
1200 yen(税込)
Serve with plenty of aromatic vegetables on top.
1/10
Assortment of Kyoto pickles
900 yen(税込)
We use pickles from Fukuda Pickles Shop in Nijo, Kyoto.
1/10
Roast beef and appetizer platter (for two)
3800 yen(税込)
We've created a platter featuring small portions of six seasonal ingredients.This single item allows you to experience seasonal ingredients and the reliable techniques of our main store.It's perfect as a snack to go with drinks and is a great deal.
1/10
Roast beef made with Wagyu beef from Kyoto
2500 Yen(税込)
We use uchihira meat, which has a good balance of lean meat and marbling.We rub in our original spice blend containing bonito powder and garlic, then simmer it in a bonito and kelp broth using low-temperature cooking to create a moist, Japanese-style dish.
[A rather unremarkable breakfast]
1/10
Kyoto Asaka Set Meal: 3000 yen (tax included) ◆Two sittings: 8:00 and 10:00◆
3000 yen(税込)
【sliced raw fish】
1/10
Special sashimi platter for two, including medium-fatty bluefin tuna
4200 yen(税込)
When you want sashimi, this is the place to go.A vibrant assortment of six types of seasonal fresh fish, which changes depending on the daily supply.This is the top recommendation from Manzara Honten, which specializes in seafood.
1/10
[Single item] Bluefin tuna medium fatty tuna
3800 yen(税込)
1/10
[Single item] Red tuna
1850 yen(税込)
1/10
[Single item] Isaki (grunt fish)
1100 yen(税込)
1/10
[Single item] Fresh yuba
950 yen(税込)
1/10
[Single item] Horse sashimi
1700 yen(税込)
1/10
*Some fish are not on the menu.For details please ask the staff.
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【Simmered dishes】
1/10
Yanagawa-style hot pot with eel and Kujo leeks
1100 yen(税込)
The plump eel and the sweetness of the Kujo leeks blend perfectly with the egg.
1/10
Beef tendon and red konjac stewed in white miso
¥ 1050(税込)
The white miso flavor makes it a great match with alcohol.
1/10
Soft-boiled egg and stewed Kyotanba highland pork
1150 yen(税込)
It's so soft that you can cut it with chopsticks, and when you put it in your mouth, the meat juices overflow.
1/10
≪Specialty!≫ Sichuan-style! Spicy and delicious mapo tofu in an earthenware pot with Yahei chili peppers
1200 yen(税込)
Our main store's specialty! The sharp spiciness of "Yahei chili peppers" and the numbing sensation of "Sichuan peppercorns" are irresistible.
1/10
Kyoto beef stew made with beef cheek meat
2480 yen(税込)
This is a Made in Kyoto dish that is slowly simmered over two days using brown sugar and Hatcho miso.
【pottery】
1/10
Fluffy and crispy! Wakasa-yaki tilefish
3500 yen(税込)
This is a special ingredient that we are particular about, and only purchase in quantities of over 1kg.The fish has scales and is deep fried in oil, resulting in crispy skin and fluffy flesh.Please note that the photo shows the head side, but it may also show the tail side.
1/10
Grilled Manganji peppers topped with dried sardines and sansho pepper.
980 yen(税込)
A perfectly chilled drink goes really well with it.
1/10
Wagyu beef shabu-shabu with ponzu sauce
1100 yen(税込)
Enjoy lightly seared Wagyu beef with our homemade ponzu sauce infused with citrus.
1/10
Grilled colorful vegetables and beef skirt steak
1200 yen(税込)
The aroma of ponzu sauce spreading across the hot plate whets the appetite.
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Garlic-roasted Omi duck
2000 yen(税込)
We've carefully roasted Omi duck, bursting with flavor.
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Our main store specialty! Grilled silver cod in Kyoto style
1650 yen(税込)
Fatty silver cod marinated thoroughly in white miso.
1/10
Grilled salted sweetfish
830 yen(税込)
Grilled fish is a summer staple.The slightly bitter taste is addictive.
1/10
Salt-grilled Kyoto Red Chicken ~ Served with plenty of Kujo green onions ~
1,500 yen(税込)
The more you chew, the more you can taste the delicious flavor of the meat.
1/10
Kyoto Wagyu Aitchbone Steak 100g
3000 yen(税込)
Carefully selected Wagyu beef cooked rare.Enjoy with wasabi salt.
【Fried food】
1/10
Namafu Dengaku
950 yen(税込)
Extremely popular! The chewy texture of the fresh gluten and the dengaku miso are a perfect match.
1/10
Tender fried chicken with homemade Yurinchi sauce
1000 yen(税込)
The tangy Yu Lin Chi is sure to whet your appetite.
1/10
Deep-fried conger eel and summer vegetables
¥ 1050(税込)
Please enjoy the full flavor of the ingredients themselves.
1/10
Grilled corn and basil cream croquettes
1000 yen(税込)
The fragrant, roasted corn provides a nice accent.
1/10
Tempura of large shrimp (2 pieces)
1100 yen(税込)
We simply deep-fried plump shrimp into tempura.Please use salt.
1/10
Eel cutlet with mustard mayonnaise
1400 yen(税込)
This dish features crispy, spicy grilled eel perfectly paired with mustard mayonnaise.
【Exhibit】
1/10
Specialty! Grilled Mackerel Sushi (8 pieces)
2980 yen(税込)
Half a mackerel (4 pieces)... 1,700 yen (tax included) Carefully selected, thick-fleshed mackerel, perfectly seasoned.We roll it after receiving your order, so please enjoy it.*You can take it home.
1/10
Clam red soup
450 yen(税込)
Serve with mackerel sushi or rice.
1/10
Cold tantanmen noodles with rich corn and sesame dressing
1100 yen(税込)
The sweetness of the corn enhances the deliciousness of the spicy tantanmen noodles.
1/10
Chirimen sansho rice or Hamo yuba sansho rice
Each 600 yen (tax included)
Place it on top of white rice...
1/10
Plum-scented whitebait fried rice
980 yen(税込)
The refreshing plum flavor makes it a great accompaniment to rice.
1/10
Eel and fresh ginger rice cooked in a pot (1 serving)
1,500 yen(税込)
This will take about 30 minutes.
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Conger eel and corn rice cooked in a pot (1 serving)
1,500 yen(税込)
This will take about 30 minutes.
[Water]
1/10
White peach compote with lemon jelly
¥ 650(税込)
The refreshing sweetness of the white peach and the pleasant tartness of the lemon jelly make this a perfect dessert to enjoy after a meal.
1/10
Today's ice cream (each)
500 yen each (perfect price)
Please choose from "Black Bean Kinako, Burnt Butter Salted Caramel, or Matcha".
1/10
Mango Almond Pudding
¥ 630(税込)
This dessert features a perfect combination of melt-in-your-mouth sweet mango and creamy almond tofu.
